Your Placenta Preparation and Encapsulation

Your placenta is prepared with a modern interpretation of the traditional Chinese method of Yin and Yang.


  • Your placenta is cleaned
  • We steam the placenta with ginger and lemon to kill any bacteria
  • The placenta is then placed, alone (we do not combine placentas in our equipment), in a dehydrator for 24 hours
  • Once thoroughly dehydrated, we grind the placenta into a fine powder
  • The powder is encapsulated, producing approximately 100 vegan capsules
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