Your placenta is prepared with a modern interpretation of the traditional Chinese method of Yin and Yang.
Encapsulation
- Your placenta is cleaned
- We steam the placenta with ginger and lemon to kill any bacteria
- The placenta is then placed, alone (we do not combine placentas in our equipment), in a dehydrator for 24 hours
- Once thoroughly dehydrated, we grind the placenta into a fine powder
- The powder is encapsulated, producing approximately 100 vegan capsules